Carrot Cake From Scratch. If you want to decorate it with candied carrots simply slice them thinly and boil for a couple minutes in a syrup made from equal parts sugar and water. 1 cup vegetable oil 218g 1 teaspoon vanilla extract.
Sift in the self raising flour and mix until just combined. Cream the butter and sugar together in a bowl. Preheat oven to 180C160C fangas 4.
How to Make the Best Carrot Cake.
Cream the butter and sugar together in a bowl. If you want to decorate it with candied carrots simply slice them thinly and boil for a couple minutes in a syrup made from equal parts sugar and water. Nordic Wares Magnolia pan gives a bold floral design to this aromatic carrot cake. Once you have added the flour to the wet ingredients you want to be very gentle with the batter.