Chi Chi's Sweet Corn Cake Recipe. Try this Chi-chis Sweet Corn Cake recipe today. Made with simple ingredients our Chi-chis Sweet Corn Cake is amazingly delicious.
Pour corn batter into an ungreased 8x8 baking pan. Cover the pan with aluminum foil. Pour mixture into prepared 8x8 baking pan.
Place this pan into a 13x9-inch pan filled one-third with warm water.
Place this pan into a 13x9-inch pan filled one-third of the way up with hot water. Place this pan into a 9x13 pan filled 13 of the way up with hot water. Spread in a greased 8 sq. Bake for 50-60 minutes or until the corn cake is cooked through.