Is Red Velvet Just Chocolate Cake. In other words red velvet cakes are richer and finer than simple chocolate cakes. Although this is not the cheapest thing you can make especially because you can just buy a box cake mix and make it but seeing that it is my favorite type of cake I felt the need to defend its honor and put this to an end.
The cakes classic red hue actually came as a by-product of the combination of ingredients used to create its signature velvety texture. Red velvet cake is traditionally a red red-brown crimson or scarlet-colored chocolate layer cake layered with ermine icingThe original red velvet cake got its name not due to its resemblance to red velvet fabric but due to its texture which is smooth and velvety. A great Red velvet cake recipe.
Red velvet cake only contains about three tablespoons of cocoa powder significantly less than chocolate cake.
Despite this the recipe is still much smoother and finer than chocolate cake because of the ingredients -buttermilk and vinegar that soften the flour and provide a richer taste. Red velvet cake is made with red food coloring. Red velvet cake is traditionally a red red-brown crimson or scarlet-colored chocolate layer cake layered with ermine icingThe original red velvet cake got its name not due to its resemblance to red velvet fabric but due to its texture which is smooth and velvety. No red velvet cake is not just chocolate cake.