Peach Cobbler Pound Cake. 2 ¼ cups all-purpose flour. Combine pecans melted salted butter 13 cup brown sugar 12 Tbsp.
Peach Cobbler Pound Cake. 2 ¼ cups all-purpose flour. We identified it from honorable source.
If you like you can add a few peaches to top of the cobbler topping which I highly recommend if you have an extra peach.
2 Cups of Self Rising Flour 2 Cups of sugar 1 tsp vanilla 4 Eggs Room Temp 2 Sticks Of Butter Room Temp 8oz Sour Cream 14 cup Of Peaches well chopped or diced Folded In by hand IcingGlaze 2 cups Powdered Sugar 14 Cups of Crushed or puréed Peaches 1 tsp milk as needed about 4. Mix all of the batter. Peach Cobbler Pound Cake. Slice all of the peaches and set aside keeping the unpeeled peach separate.