Starbuck Cake Pops Recipe. Dip the tip of each cake pop stick into the melted candy and poke it into to ball about half way through. Melt the chocolate melts.
Every 30 seconds stir the melted candy melts until they are all melted. Freeze the vanilla cake pops for 15. Make sure you melt them in 30 second intervals with mixing in between again you can use the double boiler method if you dont own a microwave.
There will normally be a brown outside layer on the cake.
In a large bowl crumble the cake using hands. First make the cake mix following the box instructions. 12 c nuts chopped your choice 1 12 lb dark chocolate candy coating coarsely chopped. Place each cake pop onto a baking sheet and transfer to the freezer for about 20 minutes.