Limoncello Cake Cheesecake Factory. For the Sour Cream Topping. Be careful not to make the cake soggy the lady fingers can handle more of the syrup.
The Cheesecake Factory Special Lemonade Sweet and tart made fresh at the bar. Preheat oven to 350 degrees. Cheesecake Factory Italian Cream Cake Knockoff With All-purpose Flour Baking Powder Salt Granulated Sugar Milk Vegetable Oil Egg Whites Lemon Zest Cream Cheese Powdered Sugar Fresh Lemon Juice Heavy Whipping Cream All-purpose Flour Powdered Sugar Butter Vanilla Extract.
Let cool then slice into 3 layers.
4 tablespoons Limoncello liqueur. Limoncello Cake Prep time 2 hours Cook time 25 mins Total time 2 hours 25 mins Author. Cheesecake Factory Italian Cream Cake Knockoff Recipe Yummly. Blend the ricotta in a clean food processor until smooth.